Safety Spotlight: Holiday Safety Tips

By Adrian Karver, Regional Safety Manager

The holiday season is a festive time filled with travel and gathering with family and friends. It’s also a time when our traditions and fellowship bring potential safety risks. Below are a few recommendations to help ensure a safe and injury-free season.

Travel Safety

Holiday travel, especially by car, poses elevated risks. Fatalities peak on New Year’s Day, Thanksgiving, and Christmas, often involving alcohol impairment.

  • Ensure your vehicle is winter-ready and carry an emergency kit.
  • Rest well before driving; avoid drowsy driving.
  • Plan for traffic and depart early.
  • Make sure that everyone in your vehicle wears their seatbelt every trip, every mile.
  • Minimize distractions, especially cell phone use.
  • Drive defensively.
  • Drive sober; impairment can result from alcohol, medications, or drugs.

Safe Decorating

Holiday decorating leads to thousands of injuries annually.

  • Keep toxic plants (e.g., mistletoe, holly berries, poinsettias) away from children and pets.
  • Use fire-resistant artificial trees or properly maintain live trees.
  • Position trees away from heat sources and avoid blocking exits.
  • Avoid fragile or small ornaments within children’s reach.
  • Use appropriate lighting and ladders; inspect lights for damage.
  • Follow manufacturer instructions for light connections.
  • Avoid stressing wires; keep plugs dry and elevated.
  • Turn off decorations when unattended or sleeping.

Fire Prevention

Candles and fireplaces increase fire risks during the holidays.

  • Place candles securely and out of children’s reach.
  • Store matches/lighters in locked cabinets.
  • Use flameless candles near flammable items.
  • Never burn decorations in fireplaces.
  • Use fireplace screens and never leave fires unattended.
  • Clean chimneys annually.

Food Safety

Prevent foodborne illness with proper handling.

  • Wash hands frequently.
  • Separate raw meat from produce.
  • Use different tools for raw and cooked meats.
  • Cook meat to safe temperatures by checking with a thermometer.
  • Refrigerate leftovers within two hours.
  • Consume leftovers within 3–4 days.

Safe Gifting

Toy-related injuries are common during the holidays.

  • Choose age-appropriate toys.
  • Avoid small parts for children under 3.
  • Avoid plug-in toys for children under 10.
  • Be cautious with toys containing button batteries or magnets that could be ingested.
  • Include safety gear with riding toys; helmets must fit properly.

If you follow these tips, you and your loved ones can have a safe, injury-free holiday season filled with festivity, and the fellowship of family and friends. Be safe out there!